Erickson Homemade Taco Seasoning
This is the taco seasoning we mix for our family meals. It is simple, pantry-friendly and easy to adjust depending on how much heat we want.
Ingredients
<p>1 tablespoon chili powder</p>
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<p>1 1/2 teaspoons ground cumin</p>
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<p>1 teaspoon sea salt</p>
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<p>1 teaspoon ground black pepper</p>
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<p>1/2 teaspoon ground paprika</p>
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<p>1/4 teaspoon garlic powder</p>
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<p>1/4 teaspoon onion powder</p>
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<p>1/4 teaspoon crushed red pepper flakes</p>
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<p>1/4 teaspoon dried oregano</p>
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<p>1/4–1/2 teaspoon Nashville-style seasoning, depending on desired heat</p>
Directions
<p>Add all ingredients to a small bowl and mix thoroughly until evenly combined. Transfer to an airtight container and store sealed until ready to use.</p>
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<p>Family Heat Note</p>
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<p>Use 1/4 teaspoon Nashville-style seasoning for a milder blend or up to 1/2 teaspoon for more heat.</p>
Add all ingredients to a small bowl and mix thoroughly until evenly combined. Transfer to an airtight container and store sealed until ready to use.
Family Heat Note
Use 1/4 teaspoon Nashville-style seasoning for a milder blend or up to 1/2 teaspoon for more heat.